Reserve your table tonight.

book now
Call now

Blu Ristorante 
Italian Restaurant Menu

Antipasti
Insalata
PASTA E RISOTTI
Piatto Principale
Sides
Dessert
Antipasti
Insalata
PASTA E RISOTTI
Piatto Principale
Sides
Dessert
Wine By The Bottle
Wine By The Glass
BEER / COCKTAILS
ANTIPASTI

$13 each selection. Served with house made accoutrements.

Prosciutto Di Parma
Sopprasetta
Mortadella
Beef Salami
Cacciatore 
Capicola

 

Aged Gouda, Beemster NE
Gorgonzola IT
Parmigiano Reggiano, Emilia IT
Manchego, Aged 6 Months SP  
Bella Vittano, Wisconsi USA 
Brie De Meaux FR  

 

Zuppa Del Giorno11
Marinated Oliveswith Rosemary, Garlic, Orange Infused10
Truffled Beef Carpaccio Crispy Capers, Parmigiano, Crostini, House Pickles21
Grilled Calamari Pepperonata, Olives, Capers, Balsamic reduction, Arugula22
Ahi Tuna TartarSaffron Leek Fonduta, Roasted Pistachio, Truffle Aioli, Sweet Potato Chips, Sesame Vinaigrette 22
Eggplant CaponataGoat Cheese, Basil, Balsamic Reduction, Crostini18
Insalata
ArugulaPecorino Cheese, Cucumber, Strawberry, Balsamic Reduction, Raspberry Vinagrette16
Artisan LettuceCrispy Prosciutto, Capers, Croutons, Caesar Dressing, Parmesan Chip17
Ontario BurrataBalsamic Reduction, Salsa Verde, Ontario Heirloom Tomato, Candied Walnuts21
Compressed WatermelonFeta Cheese, Pistachio Crumble, Honey, Balsamic Pearls, Mint18
PASTA E RISOTTI
Classic Tagliatelle Bolognese28
Tomato Braised Beef Cheek RaguWild Mushrooms, Sweet Potato & Ricotta Gnocchi, Fresh Basil29
Roasted Butternut Squash RavioliGorgonzola, Balsamic Reduction, Brown Butter, Crispy Sage33
LinguineLight Tomato Sauce, Lemon, Chili, Shrimp, Calamari, Mussels34
Truffled Wild MushroomRisotto28
Zucchini Pasta,Green Pea Puree, Sundried Tomato, Kalamata Olives, Walnuts, Garlic (Vegan)25

Gluten Free Pasta Available

PIATTO PRINCIPALE
Roasted Atlantic SalmonHeirloom Carrots, Green Beans, Parsnip Puree, Beluga Lentils & Barley, Chive Oil33
Seared Rare Crusted Ahi TunaHoney spiced eggplant, Pineapple Chutney, Roasted Red Pepper Coulis39
Woodfire Roasted Australian Rack of LambGreen Beans, Wild Mushroom Risotto, Mushroom Veal Jus69
Seared Cornish HenHeirloom Carrot, Green Beans, Parsnip Puree, Fried Chickpea, Gooseberry Chicken Jus30
Woodfire Grilled 12oz AAA RibeyeHeirloom Carrots, Green Beans, Sweet Potato Gratin, Mushroom Veal jus55
Sides
Truffled Roasted Mushrooms15
Sweet Potato Ricotta Gnocchi15
Sweet Potato Truffled Gratin15
Zucchini Fritters, Truffle Aioli15
Grilled Asparagus, Lemon Zest15

Dessert

TiramisuBerry Coulis15
Biscotti of the Day6
Panna Cotta lime & basil14.5
Blu Chocolate CakeChocolate Sauce, Caramel Sauce, Fresh Berries, Vanilla Gelato (Please allow up to 15 min as we bake them to order)17
Ice Cream & Gelato Trio14.5

Please note: one check per table, a gratuity of 18% will be applied to parties of 6 or more and 20% to any reservations or events organized by event coordinator.
Please advise your server of any allergies.

Toronto Downtown Private Dining Rooms| Italian Restaurants Yorkville
Contact Us

Copyright Blu Ristorante 2022
Blog Directory by Blog Flux
Privacy Settings
We use cookies to enhance your experience while using our website. If you are using our Services via a browser you can restrict, block or remove cookies through your web browser settings. We also use content and scripts from third parties that may use tracking technologies. You can selectively provide your consent below to allow such third party embeds. For complete information about the cookies we use, data we collect and how we process them, please check our Privacy Policy
Youtube
Consent to display content from Youtube
Vimeo
Consent to display content from Vimeo
Google Maps
Consent to display content from Google
Save